Saigon Cafe Austin Menu (Update 2025)

2 pieces. Glass noodles, wood ear mushrooms, carrots, ground pork and shrimp wrapped and fried.

2 pieces. Cream cheese, onions, and mushrooms wrapped and fried. Served with mustard sauce.

2 pieces. Jumbo shrimp stuffed with glass noodles, wood ear mushrooms, and onions wrapped and fried.

2 pieces. Vermicelli noodles, fresh bean sprouts, pickled carrots and shredded lettuce with grilled pork or chicken wrapped in sesame seeds rice paper.

2 pieces. Vermicelli noodles, fresh bean sprouts, pickled carrots and shredded lettuce with poached shrimp or fried tofu wrapped in rice paper. Served with peanut sauce.

2 pieces. Grilled house pork patty, chives, carrots, cucumber, lettuce, crunchy wonton rapped in rice paper. Served with nuoc cham.

6 pieces. Shredded crab stick, cream cheese, and green onions stuffed in a wonton shell and fried. Served with sweet chili sauce.

6 pieces. Pork and vegetable stuffed dumplings. Served either steamed or fried.

Whole soy beans steamed in the pod and lightly salted.

Pan fried savory sticky rice mixed with minced chicken.

8 pieces. Traditional Vietnamese egg rolls. Served with lettuce, mints and nuoc cham.

Noodle soup with rare eye round steak.

Noodle soup with well done brisket.

Noodle soup with rare eye round steak and well done brisket.

Noodle soup with rare eye round steak and well done flank.

Noodle soup with well done brisket and meat balls.

Noodle soup with rare eye round steak and meat balls.

Noodle soup with chicken.

Noodle soup with steamed assorted vegetables.

Noodle soup with fired tofu.

Noodles and broth.

Noodle soup with poached shrimp.

Regular bowl. Seafood pho. Noodle soup with shrimp, squid, fish balls and crab stick.

Grilled lemongrass marinated pork slices.

Grilled lemongrass marinated pork slices and shrimp.

Grilled lemongrass marinated pork and egg rolls.

Grilled lemongrass marinated chicken.

Wok tossed shrimp with lemongrass, dried chili, onions and green onions. Spicy.

Wok tossed chicken, tofu or veggies with lemongrass, dried chili, onions and green onions. Spicy.

Wok tossed beef with lemongrass, dried chili, onions and green onions. Spicy.

Stir fired with onions, carrot, mushroom, yellow curry and coconut cream. Your choice of chicken, beef, shrimp or tofu.

Sliced beef and shrimp stir fried with mushrooms, onions and chili. Spicy.

Diced beef wok tossed with mushrooms and onions. Served on a bed of lettuce, tomatoes.

Steak salad. Grilled beef mixed with onions, lemongrass,basil, mints leaves, cilantro, chili flakes, roasted rice powder and tossed in a chili lime dressing. Very spicy, Gluten free.

Stir fried chicken with fresh shredded ginger, honey,lime juice and onions. Served on a sizzling hot plate. Gluten free.

Stir fried chicken with onions, Thai chili, broccoli, bell peppers, mushrooms and basil. Spicy.

Stir fried chicken with broccoli, carrots, water chestnuts, onions, Thai chili, and cashews. Spicy.

Stir fried chicken with Thai prik khing curry, on ions, chili, green beans, broccoli, and mushrooms. Very spicy.

Wok tossed shrimp with chili, onions, mushrooms, tomatoes, broccoli, zucchini and pineapple in a spicy and tangy tom yum sauce. Spicy, Gluten free.

Wok tossed shrimp, fish balls, green mussels, squid and crab stick with chili, onions, mushrooms, tomatoes, broccoli, zucchini, and pineapple in a spicy and tangy tom yum sauce. Spicy, Gluten free.

Wok tossed shrimp, fish balls, mussels, squid, crab stick,and assorted vegetables. Served on a sizzling hot plate.

Fried battered tilapia fillet topped with mushrooms, bell peppers, zucchini, bamboo shoot, pineapple, tomato, and basil in a Thai red coconut curry sauce. Spicy.

Fried battered tilapia fillet topped with mushroom, basil,onions, garlic, chili and shallot in a spicy tamarind sauce. Spicy. Gluten free.

Stir fried shrimp, mushroom, basil, onions, garlic, chili and shallot in a spicy tamarind sauce. Spicy. Gluten free.

Stir fried pork, shrimp, squid, fish balls, crab stick and tofu with mushroom, broccoli, carrots, bell peppers, onions and chili. Served on a sizzling hot plate. Mild spicy.

Wok tossed tofu with tomatoes, broccoli, bell peppers, chili flakes, onions, and basil. Spicy.

Sliced beef, chicken and shrimp sauted with a sake sauce, garlic, broccoli, mushrooms, chili and onions. Very spicy.

Grilled beef steak in a teriyaki glaze. Accompanied with sauted vegetables and seaweed salad.

Grilled chicken breast in a teriyaki glaze. Accompanied with sauted vegetables and seaweed salad.

Sliced flank steak and shrimps stir fried in a sake garlic sauce with broccoli, mushrooms and onions. Served on a sizzling hot plate.

Stir fried eggplant with mushrooms, bell peppers, tomatoes, onions, fresh basil and your choice of tofu, chicken or pork.

Assorted vegetables sauteed with teriyaki sauce.

Pan fried rice noodles with egg, bean sprouts green onions, and your choice of pork, chicken, beef, shrimp or tofu. Topped with crushed roasted peanuts.

Pan fried flat wide rice noodles with egg, broccoli, carrots,and your choice of beef, chicken, pork, shrimp or tofu.

Pan fried flat wide rice noodles with basil, tomatoes, bell peppers, mushrooms, chili and your choice of beef, chicken, pork, shrimp or tofu. Spicy.

Pan fried rice noodles with egg, bean sprouts, green onions and your choice of beef, chicken, pork, shrimp or tofu.

Wok tossed lo mein noodles with assorted vegetables and your choice of chicken, beef, pork, shrimp or tofu.

Woven fine vermicelli with grilled pork, lettuce, cucumber, pickled carrots, green onions, and nuoc cham.

Pan fried egg noodle with your choice of chicken, pork,beef, tofu, or shrimp and assorted vegetables.

Crunchy egg noodle top with Stir-fried chicken, pork, beef, tofu, or shrimp and assorted vegetables.